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Aspiring Adventurers wanted| Dates: |
Sunday 20 May 2012 - Saturday 2 June 2012 Sunday 22 July 2012 - Saturday 4 August 2012 Sunday 12 August 2012 - Saturday 25 August 2012 Sunday 26 August 2012 - Saturday 8 September 2012 Sunday 5 May 2013 - Saturday 18 May 2013 Sunday 19 May 2013 - Saturday 1 June 2013 Sunday 2 June 2013 - Saturday 15 June 2013 Sunday 21 July 2013 - Saturday 3 August 2013 Sunday 11 August 2013 - Saturday 24 August 2013 Sunday 25 August 2013 - Saturday 7 September 2013 Sunday 22 September 2013 - Saturday 5 October 2013 Sunday 29 September 2013 - Saturday 12 October 2013 |
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Arrive, explore Cusco
Explore the Sacred Valley
Moray, Salineras and Ollantaytambo
Bike down into the Amazon basin!
Jungle adventures – zipline, hot springs or hike
Hike to Wayllabamba
Wayllabamba to Pacaymayo
Pacaymayo to Wiñay Wayna
Machu Picchu
Free day in the belly-button of the world - Cusco!
The South Valley - pre-Inca ruins, incredible church, and fabulous food!
Pot-throwing and a volcano!
High-altitude hot springs and creepy catacombs!
Puno - archaeology, a steamship, and post-modern food!
Textiles, totora and trout on Lake Titicaca!
Taquile and Puno
Departure day
Map of Peru
View of Machu Picchu from Wayna Picchu
Peru's adopted flag atop Machu Picchu mountain
Homemade quinoa soup on Amantani Island - yum!
Reed boats on the Uros Islands, Lake Titicaca
Walking around Taquile Island on Lake Titicaca
Peru's famous Sacred Valley textiles
Discover backwater churches and other hidden treasures
Clay bull figurines for sale at a roadside stall
Unique carved rocks on Amantani Island
Enter the eerie catacombs of Lampa's church
Weaving techniques in the Sacred Valley
Machu Picchu - the legacy of the Incas lives on
Our 'Rana' brings you the best of historic Cusco and legendary Lake Titicaca…soak up scenery, traditional culture and Inca and pre-Inca remains in the Sacred Valley; ride South America’s highest zipline; chill out in beautiful natural hot springs in high jungle and freezing windswept altiplano; hike the Inca Trail; wander in awe through Machu Picchu, the unsurpassable jewel in Peru’s crown; explore the ancient passageways of historic Cusco and the frenetic streets of bustling Puno; stay with locals at the foot of a volcano, and on the shores of Lake Titicaca; contemplate life and death in Lampa… and much more!
We’ll meet in the lobby of our trip-start hotel at 1pm and head off for a traditional Peruvian Sunday lunch at a local favourite restaurant. Lunch is traditionally the main meal of the day here, and Sunday’s is the high point of the week. We’ll leave the afternoon fairly flexible – to get to know Cusco with or without your guide, shop, wander around, or whatever. We make sure there’s time today to acclimatise (or sleep off lunch!), but we’re also here to show you the sights, or help with whatever you need to do.
The sunny, photogenic floodplain between Pisac and Ollantaytambo in the valley of the Rio Vilcanota is known as the Sacred Valley of the Incas. You’ll soon see why the Incas rated the Valley so highly – its spring-like climate and gorgeous scenery made it a popular weekend getaway for Cusco’s aristocracy. This area once supported a large population whose industry and innovation helped feed an empire, and its history of intensive cultivation is evident everywhere in agricultural terracing and complex, still-working irrigation systems. Massive hilltop forts commanding views of valleys and passes for miles around underline the Valley’s strategic importance as the main granary and orchard of the Inca Empire.
Our first port of call is Awanakancha, an indigenous owned and run weaving demonstration and Andean camelid education centre, where we have the chance to get up close and personal with friendly alpacas, llamas and vicuñas. Next we’ll hike through the area’s largest military ruin - a massive and intricate series of bristling fortifications and protective terracing – into Pisac’s bustling town square. The town is full of charm, with cobbled streets, carved stone buildings, and hidden courtyards where irresistible, piping hot empanadas (pastries) emerge from wood-fired ovens.
After some time to explore or shop at Pisac’s famous craft market - the largest in the region -we’ll take a scenic drive through the Sacred Valley, past tiny villages, flourishing corn and maize crops, and incredible views of steep, terraced hillsides and the not-so-distant snowcapped peaks of the high Andes.
Tiny, charming Ollantaytambo is said to be the most perfectly preserved of all Inca towns and is a must on any trip to Peru, with atmospheric cobbled alleyways and elaborately carved stone irrigation systems. We’ll take you for a walking tour of the town and the spectacular, llama-shaped ruin that presides over it - it’s the perfect viewpoint from which to watch the sun set and the stars come out over the Sacred Valley.
Chinchero is our first stop today. This town is renowned for its weavers, impressive terraced Inca ruin, and church – our pick for the area’s most charming.
Next we’ll head for the massive, mysterious amphitheatres of Moray. Controversy rages as to their purpose (the Incas left no written records) but best guess is that it was an agricultural laboratory where they tried out different crops at different altitudes and angles to the sun. Whatever it was, it’s an impressive sight.
The scenery here looking down on the verdant Sacred Valley is even better and we’ll stroll (2 hours) through it to the spectacular, surreal, Salineras saltpans. A still-working ancient salt factory that’s as beautiful as it is fascinating, with a patchwork of coloured pools twinkling under the sun, we think it’s the most amazing and underrated sight in the Cusco region.
This morning we drive up to Abra Malaga, one of the highest points on the trip at 4,350 metres, and from here descend into the Amazon basin on bikes, losing about 1,300 metres of altitude over up to 71km of road (it’s up to you how much you ride!). The scenery is different from anything we’ve seen before as we descend into the rainforest, and there are lots of photo opportunities along the way as the road snakes down through ever lusher vegetation. There are a few sections of optional single track along the way, or you can stick to the road which is sealed for the first 20km and gravel thereafter.
It's not hard to see why this ride is one of Peru's classics, and often favorably compared to Bolivia's infamous ‘Death Road’. It's pure fun - a long, looping descent through some of the most spectacular landscape you'll ever see. By the time we get to Santa Teresa, at 1,900 metres, we’re in high jungle - a whole different world!
This morning we’ll experience Cola de Mono, South America’s highest zipline (flying fox). After being harnessed up, kitted out and fully briefed, we’ll each whizz across six separate sections of line strung across the precipitous Sacsara Valley, a narrow fold in the Andes between Santa Teresa and Machu Picchu. The scenery is spectacular and the ride surprisingly serene; you won’t forget this experience in a hurry.
There’ll also be time today for soaking in the glorious Cocalmayo natural hot pools – natural thermal springs beside a raging river, the perfect place to soak away any aches and pains!
If you’re keen and the current train timetable permits, there’s the possibility of the taxing but incredibly rewarding, little-known hike to Llactapata, a recently discovered Inca ruin that nestles into a jungle hilltop. The five-hour hike includes stunning views of precipitous jungle hillsides and sinuous river valleys, and even a few glimpses of Machu Picchu to whet our appetites for tomorrow. Let your guide know if you’re interested in doing this hike and we’ll organize transport and a guide for you.
Later today we’ll take a short train ride to Machu Picchu Pueblo (town), also known as Aguas Calientes, where we’ll have dinner at Indio Feliz – a fancy, French restaurant whose incredibly yummy food is world famous in Peru. Then it’s off for an early night – we’ll be at Machu Picchu in time for sunrise tomorrow!
We’ll have an early departure from Urubamba today and head for KM82, where we start the Inca Trail. Crossing the Urubamba River we trek past typical, semi-arid forest featuring cacti, prickly pears and aloe vera. Llactapata, the first archaeological site on our journey, about six kilometres in, marks the turnoff into the Cusicacha Valley. From here we start to climb out of the Sacred Valley. Four kilometres of gentle uphill through farmland takes us to Wayllabamba and our campsite for the night.
Walking – 12 kilometres or 8 miles
Minimum Altitude – 2,700 metres, 8,990 feet
Maximum Altitude – 3,100 metres, 10,000 feet
Altitude of camp – 3,100 metres, 10,000 feet
Today we spend most of the day climbing to the highest point in the trek, Dead Woman’s Pass (Warmiwaynusca in Quechua). We’ll ascend 1,000 metres (3,280 feet) over 8 km (5 miles), initially past small villages and farmland, then through sub tropical forest, and eventually above the treeline to Dead Womans Pass at 4,200 metres (13,780 feet). From here it’s a steep 600 metres (1,980 feet) descent over 3 kilometres (1.8 miles) through humid forest to the evening campsite of Pacaymayo, and one of the best views in the Andes.
Walking – 11 kilometres or 6.8 miles
Minimum Altitude – 3,100 metres, 10,000 feet
Maximum Altitude – 4,200 metres, 13,780 feet
Altitude of Camp – 3,600 metres, 11,810 feet
Only 45 minutes into today’s hike, we come to the first of today’s spectacular ruins: Runkurakay, the beginnings of the original royal Inca trail. From here it’s a stiff ascent of an hour or so to the second mountain pass at 3,900 metres (12,800 feet), which offers panoramic views of the spectacular, snow-covered Vilcabamba mountain range. This pass marks the watershed of the Andes – from here on we’re descending into the Amazon, and you’ll notice an immediate change to lusher, more ‘jungly’ vegetation. The next stop is Sayacmarca, one of the most beautiful ruins on the Inca trail. After lunch we trek through some of the most stunning scenery in Peru, through cloudforest, orchids and hummingbirds with mountains on all sides. From the other-worldly ruin of Phuyupatamarca we have three hours of steep downhill into the forest to Wiñay Wayna and our camp for the evening.
Walking – 12 kilometres or 10.5 miles
Minimum Altitude – 2,670 metres, 8,760 feet
Maximum Altitude – 3,900 metres, 12,800 feet
Altitude of Camp – 2,670 metres, 8,760 feet
Jungle trail (Option A) participants will hike or catch the bus to Machu Picchu, and Inca Trail (Option B) hikers will set out by 6am to hike there, so we can all spend the day exploring the words-fail-me glory that is Machu Picchu – one of the new Seven Wonders of the World. We’ll have a guided tour (a good one, with no numbers on sticks, we promise), plus plenty of time to explore on our own or climb for breathtaking views up one or more stunning nearby peaks: Huayna Picchu, Putucusi or Machu Picchu mountain itself. Later we’ll return by scenic train to Cusco.
The oldest continuously inhabited city in the Americas and its undisputed archaeological capital, Cusco (sometimes known as Cuzco, or in the local Quechua language as Q’osq’o) is a town whose attractions run into the thousands. It boasts enough museums, churches, and ruins to make your head spin. Or if you need a little retail therapy, Cusco offers everything from folksy artesanias of every possible kind, through indigenous markets selling potatoes by the sack and frogs by the bucket, to exquisite handcrafted jewellery and avant garde fashion. It’s also perfect for just wandering – through ancient, llama-width cobbled alleyways that open up into charming plazoletas (little plazas), and there are stunning cityscapes and inviting cafés at every turn.
If you feel like doing something more structured, there are plenty of tours and outdoor activities on offer - whatever you’re in the mood for today, we’ll get you sorted!
Today we start our journey towards Lake Titicaca in the South Valley. Little known to foreign tourists, this area just outside Cusco is a weekend playground for Cusqueños looking for delicious food and a scenic stroll amid snowcapped peaks, rolling pampas, and flourishing potato crops.
The enchanting pre-Inca ruins of Tipon and Pikillacta, guinea pig and artisanal bread production, and having our future read in coca leaves by the famous brujos (witches) of Huasao are just some of the opportunities on offer before we get to the day’s first headline attraction, Andahuaylillas. This small, sleepy village is thrown into the shade by its crumbling and incredibly baroque Jesuit church, known as the Sistine Chapel of the Americas!
Three villages south of town are popular destinations for traditional lunches, each specialising in one massive local heart-stopper: Tipon is the place to eat cuy (guinea pig), Saylla is the home of chicharron (deep fried pork chunks with corn and mint), and Lucre is all about migratory ducks harvested from the local wetland. We’ll have to make a group decision as to where we want to have lunch, but whatever it is, it’ll be a huge and delicious plateful of authentic local life.
Another couple of hours brings us to Raqchi. The town is famous for its weird, extra-terrestrial-looking Inca ruin, but what makes Raqchi especially dear to our hearts is its people – they’re funny, kind, and really good singers and musicians. If we’re lucky they’ll give us a few songs tonight before we settle down to sleep in their guestrooms.
First thing today we’ll thoroughly explore Raqchi’s ruin. The enormous adobe Templo de Wiracocacha was one of the main temples of the Inca empire, and this was one of the most important staging posts in the Inca’s extensive road network, so it’s a big site with all sorts of buildings, ceremonial, administrative, religious and residential.
Then we’ll strike off into the countryside, spending the rest of the morning hiking to breathtaking lookouts and the nearby (extinct!) volcano of Kimsach’ata. Along the way our engaging local guide, Bonifacio, will tell us about this area’s long, rich history – it’s been inhabited since at least 200BC, and is part of the area which was home to the Pukara people, one of the world’s earliest civilizations to have a recognisable artistic tradition.
The tradition continues, because ceramics, the medium of the Pukara, is Raqchi’s main industry – many of the pots, cups and ornaments you’ll see on sale throughout Peru are made here, in people’s backyard pottery studios. This morning we’ll try our hand at throwing a pot ourselves. Worst-case scenario is hilarious, messy fun – and with luck, you’ll end up with a super-souvenir you made yourself!
This morning we’ll head off into the Altiplano towards Lake Titicaca. Along the way we’ll stop at the Marangani natural hot springs, one of the most surreal stops on our entire trip and a popular local hangout. Steaming sulfurous streams link five pools against a background of sweeping plains and snowcapped peaks: it’s a sight and sensation you won’t soon forget.
The afternoon brings us to Lampa. In colonial days a thriving metropolis, it’s now a forgotten gem where llamas wander through the main square, past pink stone buildings and the most amazing church we’ve ever had the privilege to visit. Among many other marvels, it houses a collection of hundreds of skulls and skeletons of Spanish soldiers killed in an uprising led by Tupac Amaru, artistically arranged in a marble crypt – it just has to be seen to be believed and was the most awe-inspiring thing we discovered on our research for Lonely Planet Peru 2010.
Today we’re headed for Puno, a hectic port town on the shores of Lake Titicaca. We’ll spend the afternoon soaking up some culture – such as the Museo Carlos Dreyer, which hosts one of Peru’s best archaeological collections, and the Steamship SS Yavari, which was brought in pieces by llama from Lima in 1862. Puno is also great for wandering, with several scenic lookouts, bustling markets, cool cafés for people watching, and plenty of shopping. This evening we’ll enjoy the benefits of civilisation with a fabulous dinner – Puno is home to a couple of first-rate novo-andino restaurants, and tonight we’ll enjoy cutting-edge fusion treats like greek-style alpaca and smoked trout in vodka sauce.
For the next two days we'll explore the islands of Lake Titicaca. First, the well-known oddity of the Uros Islands: better known as the Floating Islands, the islands are entirely manmade, woven of totora reeds (like Thor Heyerdahl used to construct the Kon Tiki). It’s said the Uros people took to the lake in this unusual way to escape waves of conquerors, including the Incas. These days, the islands can feel like a rather commercial experience, so our sojourn here will be brief - long enough to learn a bit about the soggy, reed-based life of the inhabitants, take a ride in a dragon-headed reed boat, and bounce up and down a bit on the intriguingly spongy ‘ground’.
Then we’ll head across the lake to Amantani Island, where we'll spend the night. Our hosts, members of the indigenous Quechua community, will meet us at the lake's edge and take us home for a homecooked lunch. The diet here is almost entirely vegetarian, and extremely carb-heavy (there’s a very good chance you’ll be served macaroni with potatoes for your main course), but the sopa de quinua (quinoa soup) that comes with every meal is to die for.
We’ll work off lunch with a game of soccer against the locals. We’re at close to 4000m here – you’ll feel the sprints, and we’ll inevitably lose the game. Then we'll hike up to the Pachamama (Mother Earth) temple at the island’s summit, in time to take in a gorgeous sunset over the rippling water, mountainous islands, and crinkly shoreline of Lake Titicaca.
After dark we'll return to our family homes. There are no cars or roads on Amantani, and even dogs are forbidden, so the silence after nightfall is complete: perfect for a fantastic night’s sleep, and for viewing a sky that’s nearly always clear and packed with stars. This must be one of the most peaceful places on Earth.
After breakfast with our hosts we chug across the lake to Taquile, perhaps the most beautiful of the islands of Lake Titicaca, with an inviting Mediterranean climate, steep green hillsides, and stunning views across the lake to the snowcapped peaks of Bolivia to the east. We’ll explore the pre-Inca ruins and tiny towns along the peaceful pathways of the island. Taquile is famous for its textiles; we’ll see them on the people, learn about their significance, and have the opportunity to buy them in the island’s co-operative shop.
We’ll return to Puno in time for some last-minute shopping before a memorable farewell dinner.
We’ll get you to Juliaca airport in time for your flight out today.
If you’re staying on in Puno, we’re delighted to help out with suggestions and assistance for the rest of your time here. (B,L)
GOT MORE TIME IN PERU? We can help arrange all manner of activities to keep you entertained – from volunteering at a local school to a crash-course in Spanish or a visit to the lower jungle – the options are almost as endless as they are rewarding. . For instance, if you’ve chosen the “Inca Jungle Trail” option on your trip, after the trip you could add on hiking the classic Inca Trail (be sure to chat with us before the trip if you’re considering this, as you need to book as early as possible), another trek, or even a trip to the jungle or Arequipa’s Colca Canyon. Something else tickle your fancy? Let us know, and we’ll look into it for you!